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"Les Dames d'Escoffier is a leadership culinary organization composed of women who have not only achieved success in their profession, but who contribute significantly to their communities. Since its incorporation 25 years ago, Les Dames d’Escoffier has followed its mission to elevate the profession through mentoring members and helping worthy students succeed in their culinary careers. I am very proud to be a member.”
- Julia Child (1912-2004)
The only organization of its kind: a world wide philanthropic society of professional women leaders in the fields of food, fine beverage and hospitality.
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